These are probably the best chocolate chip cookies Ihave ever had. They are plump and soft!
Award-Winning Chocolate Chip Cookies:
4 1/2 Cups all purpose flour
4 Cups chocolate chips
2 cups butter
1 1/2 cups packed brown sugar
2 (3.4 oz) package vanilla instant pudding mix
4 eggs
2 tsp. vanilla extract
1/2 cup white sugar
2 tsp. baking soda
4 Cups chocolate chips
2 cups butter
1 1/2 cups packed brown sugar
2 (3.4 oz) package vanilla instant pudding mix
4 eggs
2 tsp. vanilla extract
1/2 cup white sugar
2 tsp. baking soda
Directions:
1. Preheat oven to 350. Sift together the flour and baking soda, set aside.
2. In a large bowl, cream together the butter, brown sugar & white sugar. Beat in the vanilla pudding mix until blended. Stir in eggs & vanilla. Blend in the flour mixture. Finally stir in the chocolate chips. Drop cookies by rounded spoonfuls onto ungreased cookie sheet.
3. Bake for 11 minutes in the oven. Edges should be golden brown.
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