Egg, Ham & Cheese Roll-Up

I made this for New Year's Day breakfast and was a big hit. Looks really fancy, but super easy to make and YUMMY!

Ingredients:

12 Eggs

4 Oz. Cream cheese

2 cups diced ham

2 cups of cheddar cheese

green onions to taste

1 tsp of salt

Instructions:

1. Preheat oven to 350 degrees.

2. Beat eggs and cream cheese together till fully blended.

3. Spray bottom and sides of pan with cooking spray then line with parchment paper.

4. Pour egg mixture into bottom of pan and bake in oven for 30 minutes.

5. After removing from the oven, spinkle the cubed ham over the cooked eggs and then the cheese and onions.

6. Roll the eggs starting at the wide-end and by lifting the parchemnt paper until it's all the way rolled up.

7. Return to the oven for 10 more minutes.

8. Remove from oven and sprinkle with cheese and some ham, then slice and serve!

* I didn't add onions to mine, but instead just topped it with some salsa....YUMMY!